Grow it local…Make it local…Keep it local.
At the Holy Hound Taproom, nearly everything we offer is a product of our community. From local farms to local restaurants to local market stands to local chefs – food is fresh, delicious and ever changing. The Holy Hound is not a full service restaurant. Instead, we offer a simple selection of eats that are listed on our chalkboards behind the bar. We use fresh foods prepared right in our neighborhood by local vendors. Order your food and beer from your bartender, and we’ll promptly deliver your order to your table.
For those with a hearty appetite, we have a variety of offerings such brats, brisket sandwiches, homemade macaroni and cheese, soups, and chili. Also available are munchies and lighter fare like fresh salsa, or our house made guacamole, and spinach artichoke dip. Fresh brownies are on hand for your sweet tooth. The kitchen is open every day until 2 am, so your appetite for beer and food will always be satisfied.
Frequent flyers…or what you might find.
- Beef brisket sandwich with chips ~ $6
- Pork BBQ sandwich with chips ~ $6
- Beer brat with chips ~ $4
- Macaroni & cheese ~ $4
- Buffalo mac & cheese ~ $5
- Guacamole & chips ~ $8
- Spinach-artichoke dip served with tortilla chips and bread ~ $7.50
- Salsa & chips ~ $4
- Soft pretzels ~ $3 Add cheese sauce for $1
- Chicken chili ~ c $4 / b $6
- Brownies ~ $3
Partners around town…
Holy Hound has partnered with Emmanuel Tsogas of the Stadium Grille to bring you more dining options.
Talk to your bartender to have delicious Stadium Grille meals delivered to the taproom. Stadium Grille is available Wednesday through Friday – 4 pm to Midnight, Saturday – Noon to Midnight, and Sunday – 4 pm to 10 pm.
Local businesses supporting local businesses…Right on.
Sunday to Friday - 4pm to 2am
Saturday - 12pm to 2am